Banh cuon is a standard Vietnamese dish constructed from steamed rice flour batter. It’s usually full of floor pork, shrimp, or greens, and is served with a dipping sauce. Banh cuon is a well-liked dish in San Jose, and there are a lot of eating places that serve it.
The very best banh cuon in San Jose is made with recent, high-quality substances, and is cooked to perfection. The rice flour batter ought to be skinny and clean, and the filling ought to be flavorful and well-seasoned. The dipping sauce ought to be tangy and candy, and may complement the flavors of the banh cuon.
